Harmony Fields – situated in the Skagit Valley of Washington State, between Seattle, WA and Vancouver B.C. – makes artisan, farmstead sheep cheese. We also offer certified animal welfare approved yarn, wool, and meat and grow WSDA certified 100% organic herbs and flowers. Our mission is to produce nutritious, high-quality food using regenerative farming practices. On the farm, we offer events that foster creativity, kindness, and place-based living.
Harmony Fields is owned and operated by Jessica Gigot, Ph.D. and Dean Luce. Together they have two girls (June and Eloise), a McNab sheep dog (Tulsi), and an eccentric cat (Lars).
Jessica has an academic background in horticulture, health, and creative writing and appreciates the confluence of artists and farmers in this valley. Dean is a carpenter and graphic designer by trade, but also a self-made luthier and musician.
Together Jess and Dean are The Dovetails and they perform their old-time & blue grass music around town.