Sheep Season

Learn about our farm

A little sheep farm in the Skagit Valley

Harmony Fields – situated in the Skagit Valley of Washington State, between Seattle, WA and Vancouver B.C. – makes artisan, farmstead sheep cheese. We also offer certified animal welfare approved yarn, wool, and meat and grow WSDA certified 100% organic herbs and flowers. Our mission is to produce nutritious, high-quality food using regenerative farming practices. On the farm, we offer events that foster creativity, kindness, and place-based living.

What We Do

We produce nutritious, high-quality food using regenerative farming practices.
Learn more What We Do

Events

We offer events that foster creativity, kindness, and place-based living.
Learn more Events
Cheese: Fleecemaker

Featured Product

Cheese: Fleecemaker

Our feta-style cheese sold in brine. (12 oz container, 4.5 oz cheese) Pick-up at farmstand ONLY (Wed & Sat 9-5 pm, April 21-September 22)
Learn More Cheese: Fleecemaker
We’re Back!

Featured Farm Journal Post

We’re Back!

The lambs have arrived, the milk is flowing, and we are making cheese! Our CSA doesn’t start until June, but the farmstand is open Wednesday & Saturdays (9-5 pm) until September 22nd! We will have cheese, herbs, yarn, and frozen lamb (ground, legs, shoulder, & stew) available all season as well as copies of Jessica’s…
Learn More We’re Back!